Belgium Waffle breakthrough with einkorn whole wheat. Now I feel like I can splurge on these delicious einkorn waffles. I'm back to eating waffles since my wife Trisha started using my einkorn whole wheat flour. Waffles can be made for breakfast or dinner! They are a fun meal to enjoy with family or even to freeze and defrost later for a low-exertion but still fabulous meal. #healthy #homemade #holidays #christmas #einkorn #waffles #belgiumwaffles #baking #cooking

What are the holidays without cranberry sauce and Angela's cranberry sauce is my favorite? Pair it with scones or your favorite biscuits. Don't tell your friends how easy it is to make, you deserve a little praise. Thanksgiving may only be once a year but that's no reason to only make Cranberry Sauce one day out of the three-hundred and sixty-five that we are given. This is a delightful sauce that we can be thankful for all year round. #healthy #homemade #cranberry #cranber

Granola without so much sugar and it taste great. Healthy with old fashioned oats and good fats. You can create your favorite recipe by adding some of your favorite ingredients. My oven is best at 300 degrees and 25 minutes cooking time. Do you wake up in the morning and want something simple but light to start out your day? Granola is a complex staple while being an uncomplicated meal. Whether with yogurt, to top off a favorite baked dessert, to take as a snack to work, or

This has to be one of my favorite methods of fermentation.  With hardly any time at all you can have a jar of fermented garlic on your shelf and can use it for just about anything.  During Thanksgiving we used the garlic for mashed potatoes, for weekly dinners it can be used in stir-frys, in soups and with roasted vegetables, or mashed with butter and spread on toasted bread for an accompaniment to pastas. Fermentation soothes the bite of garlic to give a smoother, fuller fla

Never underestimate the abilities of a young child. My grandson, who is six, wanted to make his famous oatmeal while visiting with us. His Nona said, “Why don’t we have papa film you making it.” I have to admit, I was surprised at his cooking talent; you must try this dish to really appreciate the taste. My grandson is showing an early aptitude for cooking in the kitchen and it fills my heart with joy to see him create and delight in sharing his work. It's never too early or

When having a meal out with family and friends, I always ask for olive oil and balsamic vinegar, while others may choose a creamy dressing. I decided to experiment making a creamy dressing, without cream. Wait until you taste this incredible hearth healthy salad dressing.​ This dressing is frothy, rich and delicious without leaving you overly full or with that too-heavy feeling that some thick, cream based dressing do. Enjoy your flavor without putting a damper on the rest

The natural nutty flavor makes einkorn pancakes a real winner. You can be creative, topping with nuts, sliced bananas, bacon & more. Now you can splurge a little and feel good about it. ​ Made with Einkorn flour from Jovial Foods. Light, fluffy and the most elegant choice for a meal. These pancakes will change the way you view breakfast foods. I'm sure if you give it a try, they'll become a favorite for your family, the way they did for mine. #healthy #homemade #pancakes #b

Farm fresh eggs taste great and they are better for you. I learned from a chef in my church how to prepare eggs in a new way. Look for farms that offer fresh eggs in your area. The drive may end up helping you slow the pace a little. Breakfast, dinner or lunch! Why put your eggs in a box? If you eat free-range eggs you might as well make them a free-style meal, good for any time of the day! #healthy #homemade #eggs #breakfast

Are you tired of your barbecue grill drying out your chicken? I finally developed this recipe after many attempts to get it right. This recipe has been a favorite for many years with my family and friends. Now you can wow your friends with a great taste. Some of my children can be a bit picky about their food, this crowd pleasing way to make chicken has never failed to be a winner! Even the most delicate tastebuds will appreciate the juicy, tenderness and full flavor of this

This bread is incredible; great flavor with lemon, rosemary and black olives added. This bread pairs well with my lamb stew or barley soups. No kneading makes this einkorn loaf easy to make. Just fold the dough a few times and place it in a proofing basket to achieve an artisan looking healthy bread. This is a delicious loaf of bread that can incorporate another recipe of mine, Lemon Preserves, into adding an extra edge of flavor. This is one of my most requested breads to m

Kids love this bread. The world’s most ancient wheat, and the only wheat that’s never been hybridized. Einkorn is a delicious healthy alternative to modern, mass market wheat, and can be an excellent solution for those with gluten sensitivity. A good pastime, a learning event that involves motor skills and the process of measuring, patience and counting while having a healthy, delicious reward? Cooking is one of the best ways to start children on a path to enjoying the fruit

Eat einkorn for nutrition and flavor; my grandchildren love it. Each time I create a new loaf, I am further impressed at this ancient grain. You won’t be disappointed once you start incorporating einkorn wheat into your lifestyle. While all the kids love this bread, it is a particular favorite of my oldest grandson who enjoys joining me to bake in the kitchen and of course, eating it with me afterwards. #healthy #homemade #bread #einkorn

This bread, is a favorite among all of us. I made it to try and expand my abilities and ending up creating a loaf that brings the family together from the moment they smell it baking in the oven. Personal favorite uses are thick slices with soft butter and soup, bread and oil for dipping or just enjoying it fresh from the oven with honey. #healthy #homemade #bread #einkorn

Einkorn wheat is the ancient grain that was a staple in man's diet for thousands of years.This wheat has never been hybridized and stands alone as the only wheat in its original form. It is now being grown in Italy and more recently United States. Full of rich, earthy flavors with a hint of nuttiness, einkorn makes your bread more fulfilling in both nutrition and taste. #healthy #homemade #bread #einkorn

Sauerkraut on a warm pastrami sandwich or enhancing the flavors of a hot bratwurst make for an excellent meal. Good for you meal and good for your gut. Probiotics can become something of a chore, we need them but like all things good for us, they require effort and thought. This is less of a chore and more of a fun challenge, change the way you see your health and add in color and a world of options. #healthy #homemade #fermentation #sauerkraut

This is a healthy and simple recipe to have a homemade fermented hotsauce that is on par with siracha or sambul sauce.  Delicious in soups, salad dressings, sauces or just as a spicy compliment to a snack. Spice can be a delicate contribution to a meal. We all want to change it up, add a little kick to life and tango to our tastes but it can also be a daunting task. Making your own hot sauce is the first step into mastering the art of tasteful heat. #healthy #homemade #ferm

Fermented carrots are a simple and delicious snack that can be used in dips or as a healthy treat that is both salty and crunchy. I love carrots. They are an easy snack to enjoy raw and a healthy way to consume other foods. Carrots are practically a gateway snack to a kingdom of meals but here they are elevated to a slightly higher profile. #healthy #homemade #fermentation #carrots

Using just lemons and salt, it is quite easy to make a delicious preserve that can be added to soups, salad dressings and a variety of dishes. It also goes great with my homemade hummus recipe. This is a unique meal changing addition that is simple to make and easy to use once prepared. It can be stored easily so that even when lemons are hard to find in stores, you have an option at home. #healthy #homemade #lemons #preservation

Full of naturally occurring probiotics and one of the top choices in lactofermentation, Sauerkraut is an excellent addition to any table or dish. Delicious, crisp and good for your health while tasting delicious. Enjoy a good pastrami sauerkraut but tired of soggy, overly sharp store-bought sauerkraut? This is a fresh looking and tasting addition to your meal or a snack all on it's own! #healthy #homemade #fermentation #sauerkraut

Dijon mustard made with organic ingredients with a delightful aroma and taste. Easy to make with robust earthy flavors and a natural spice, this mustard is fantastic for anything from the application of a sandwich to a delicious dressing for a salad or entree. #healthy #homemade #mustard #dijon