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Einkorn Rosemary Olive Bread

  • pastormikekiley
  • Oct 24, 2019
  • 1 min read

This bread is incredible; great flavor with lemon, rosemary and black olives added. This bread pairs well with my lamb stew or barley soups. No kneading makes this einkorn loaf easy to make. Just fold the dough a few times and place it in a proofing basket to achieve an artisan looking healthy bread.


This is a delicious loaf of bread that can incorporate another recipe of mine, Lemon Preserves, into adding an extra edge of flavor. This is one of my most requested breads to make for the family and magically disappears soon after it's finished.


 
 
 

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