Ingredients

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Black Bean base from dried beans:

1 lb or 2 cups of dried black beans

1 bay leaf

1 tsp chipotle

1 tsp salt

1/4 tsp red chili flakes

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Directions

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Soak beans overnight in water. The next day drain off the water and fill pot to about 1/2 - 1 inch of water above top of beans and Bring to a boil. then let simmer with a lid on for one hour or until tender. pour liquid into a bowl and set aside. Put cooked beans into a food processor

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Ingredients for Hummus

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Beans from above recipe or 2 cans of black beans

1/2 cup of lemon juice

1/2 cup of tahini 

1/2 cup extra virgin olive oil 

t tsp garlic salt

1 tsp ground pepper

2 tsp of chili sauce or hot sauce

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Directions

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Blend all ingredients together, adding liquid from beans as needed until reaching the consistency preferred.